Christine Seger received notice that her package was ready at the ninth street post office. She expected that it would be considered a strange package: 12 chicks in a small white box. But she was told that it wasn’t unusual at all: that in fact they had seen all sorts of animals such as lizards, snakes and birds at this post office. She took them back to her house, put them in the finished basement under a heat lamp with some food and water and voila a new generation was begun.
Christene, her husband Jim share a henhouse with their next door neighbors Dan Goldman and Pristine Johannessen. It is a 20’ x 8’ structure at the back of the yard that was designed and built by Jim and Christene. They are not farmers, as you would expect, but are instead architects. They live in a typical 4 floor brownstone that they gut renovated and finished beautifully, and with these chickens they have become part of the trend of local food production.
The feeding and upkeep of having a hen house is quite simple. To feed the birds, it takes one 50 pound bag of feed and 50 pound bag of scratch per month, plus an assortment of table scraps and wilted vegetables. They have to clean and repair the cage periodically and also feed and collect the eggs once or twice a day. What they get in return is 3-4 dozen of the most wonderful eggs you could imagine per week, of which they sell just enough to cover the monetary costs of feed and scratch.
The flock of chickens have a wide variety of plumage. It consists of 6 Araucanas, 2 Rhode Island reds and 2 Wyandots which lay eggs in hues of blue, white and brown. They say they purchased the chickens originally to help their kids “get back to nature.” When asked the contributions of the children, they do in fact feed and collect the eggs (albeit on an inconsistent schedule) and they do enjoy having the chickens, especially the baby chicks.