Iron Station
683 5th Avenue | (347) 223 – 4229 | Ironstationbk.com
Perhaps it’s due to the Yankee way of life here in New York, but it’s hard to find good Southern food here! Luckily, the owners of Iron Station are from South Carolina, and their bar feels reminiscent of their home state. In addition to plentiful beer selections and colorful cocktails like the Mother of Pearl (which features peach-infused gin and lime) and the Iron Station Old Fashion (which blends orange and vanilla with rye whiskey), the Iron Station serves appetizers as well. You can get Southern classics like pulled pork sliders, cornbread, and pigs in a blanket. In fact, I’m not normally a fan of deviled eggs, but the Iron Station’s are delicious with the bacon bits sprinkled on top. While they may not serve entrees, you can buy multiple appetizers. So, fill up on food and drink! The kitchen is open until the bar closes.
Brooklyn Bavarian Biergarten
263 Prospect Avenue | (718) 788-0400 | Brooklynbavarianbiergarten.com
If you’ve walked past the Grand Prospect Hall, you’ve probably noticed that it looks a little different these days. The historic building uses its splendor to host a beer garden – ah, sorry, ‘biergarten.’ This is an establishment that takes its German ties very seriously.
As expected, the decor is phenomenal. When you’re seated at your table, you feel like you’ve left Brooklyn and escaped to a tropical resort. Gorgeous trees, small waterways, and the lighting make the place feel like a cozy place to go on a date. Speaking of which, there’s no need to purchase a pitcher for two. A single liter of beer will be large enough!
The place opened a few weeks ago, so it’s still finding its footing. It’s always good to be patient and enjoy the atmosphere of Grand Prospect Hall. It will likely become more organized within a few more weeks once the construction is finished and the servers are more accustomed to layout.